Sodium Bicarbonate Food Grade

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Key Features

  • Sodium bicarbonate powder (NaHCO3), also known as baking soda, is a white crystalline powder with purity typically ≥99%. It is available in industrial and food-grade variants and comes packaged commonly in 25kg or 1000kg bags. The product is highly water soluble and has a long shelf life. Its applications include use as a food additive in the food industry, a feed additive for animals, a foaming agent in the rubber industry, an acidifying agent in the medicine industry, and a buffering compound in chemical manufacturing. It also acts as a pharmaceutical raw material for treating hyperacidity and metabolic acidosis, alkalizing urine to prevent kidney stones, and reducing drug toxicity. Additionally, sodium bicarbonate is used in detergent making and acts as a CO2 reactor in beverages like beer and soft drinks. The product helps increase pH value, improve water solubility of proteins, soften food tissues, and remove bitterness. It can be used as an analytical reagent and in inorganic synthesis. Due to its buffering ability, it maintains the pH of systems relatively stable when small amounts of acid or alkali are added. In summary, sodium bicarbonate powder is a versatile compound widely used across food, pharmaceutical, industrial, and chemical applications, prized for its purity, solubility, and buffering properties.
  • It has an alkaline taste and decomposes to release carbon dioxide when heated above 270°C.
  • The product is water-soluble, odorless, and has excellent acid neutralization properties.
  • It has foaming and raising properties, turning into sodium carbonate at around 180-200°C.
  • The powder has a density around 2.20 g/cm³, with typical purity above 98-99%.

Specifications

BrandMalan
OriginCN
Purity99%
Grade StandardFood Grade
Purity99%
Grade StandardFood Grade
Purity99%
Grade StandardFood Grade
Purity99%
Grade StandardFood Grade

Product details

Sodium bicarbonate powder (NaHCO3), also known as baking soda, is a white crystalline powder with purity typically ≥99%. It is available in industrial and food-grade variants and comes packaged commonly in 25kg or 1000kg bags. The product is highly water soluble and has a long shelf life.


Its applications include use as a food additive in the food industry, a feed additive for animals, a foaming agent in the rubber industry, an acidifying agent in the medicine industry, and a buffering compound in chemical manufacturing. It also acts as a pharmaceutical raw material for treating hyperacidity and metabolic acidosis, alkalizing urine to prevent kidney stones, and reducing drug toxicity. Additionally, sodium bicarbonate is used in detergent making and acts as a CO2 reactor in beverages like beer and soft drinks.

The product helps increase pH value, improve water solubility of proteins, soften food tissues, and remove bitterness. It can be used as an analytical reagent and in inorganic synthesis. Due to its buffering ability, it maintains the pH of systems relatively stable when small amounts of acid or alkali are added.


In summary, sodium bicarbonate powder is a versatile compound widely used across food, pharmaceutical, industrial, and chemical applications, prized for its purity, solubility, and buffering properties.